I haven't picked blueberries for a few years now. Instead I am buying Michigan blueberries in 5-pound boxes from Martin's, a local grocery store. I bought two boxes this week. I would have preferred to buy one box this week, and another box at the end of next week; but when I tried that last year, the blueberries were no longer for sale. I choose the firmest berries in the box to freeze. This year I ended up with 2 1/2 gallons. That means the rest need to be eaten fresh within a short time.
One of the negatives of blueberry season is that it is usually during the hottest time of summer. I don't like baking and getting my house hot when we are in the 80's and 90's, but I always make a blueberry sauce to eat over ice cream and lemon pudding.
The fresh berries go nicely with peaches and cantaloupe also. And I often eat some on my cereal at breakfast.
This morning I went to the local farmers' market. I already enjoyed some fresh green beans from my sister-in-law earlier this week.
The stems were not quite mature and should have been left on the plant longer before being picked re the internet. Last year the zinnias I bought in a bouquet lasted for days. We will see if this "fix" works. At least I am only out $2. It worked pretty well. I had one white bloom that was not drooping which served as a "control". The 5 flowers I put in the boiling water have a tiny tilt compared to the control, but they look good. I checked at 20 minutes, and they still drooped though looked a little better. At 40 minutes they had mostly straightened up. Certainly counter-intuitive way to fix the drooping.
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